Chapters › 0304 › 0304.93

HTS 0304.93

Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)

Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen › Other, frozen

As of Revision 22 (2026), effective Oct 30, 2026Source: USITC HTS ↗
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Chapter 99 measures listing products under 0304.93

Lines under 0304.93

HTSDescriptionGeneralColumn 2
0304.93.10In bulk or in immediate containers weighing with their contents over 6.8 kg eachFree2.8¢/kg
0304.93.10.05Surimi
0304.93.10.10Other
0304.93.10.90Other
0304.93.90.00Other6%25%