HTS 0406.40
Blue-veined cheese and other cheese containing veins produced by Penicillium roqueforti
Cheese and curd
HTS 0406.40
Cheese and curd
Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the…
Articles the product of China, as provided for in U.S. note 20(gg) to this subchapter
| HTS | Description | General | Column 2 |
|---|---|---|---|
| 0406.40.20.00 | In original loaves | 2.7% | 35% |
| 0406.40.40.00 | Other | 4.5% | 35% |
| 0406.40.44.00 | In original loaves | 12.8% | 35% |
| 0406.40.48.00 | Other | 17% | 35% |
| 0406.40.51.00 | In original loaves | 15% | 35% |
| 0406.40.52.00 | Other | 20% | 35% |
| 0406.40.54.00 | In original loaves | 15% | 35% |
| 0406.40.58.00 | Other | 20% | 35% |
| 0406.40.70.00 | Other | $2.269/kg | $2.67/kg |