HTS 9902.16.70

Electrothermic slow cookers of a kind used for domestic purposes with stainless steel or painted metal exterior, each with a glass lid and removable ceramic cooking pot with a capacity of 5.68 liters, such cooker having five cooking functions (slow cook, brown and saute, steam, bake and roast) controlled by a digital control panel (provided for in subheading 8516.79.00), the foregoing without a thermometer probe or boiling and simmering functions