Chapters › 0203 › 0203.22

HTS 0203.22

Hams, shoulders and cuts thereof, with bone in

Meat of swine, fresh, chilled, or frozen › Frozen

As of Revision 22 (2026), effective Oct 30, 2026Source: USITC HTS ↗
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Chapter 99 measures listing products under 0203.22

Lines under 0203.22

HTSDescriptionGeneralColumn 2
0203.22.10.00Processed1.4¢/kg7.2¢/kg
0203.22.90.00OtherFree5.5¢/kg