Chapters › 1604 › 1604.19

HTS 1604.19

Other (including yellowtail)

Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs › Fish, whole or in pieces, but not minced

As of Revision 22 (2026), effective Oct 30, 2026Source: USITC HTS ↗
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Chapter 99 measures listing products under 1604.19

Lines under 1604.19

HTSDescriptionGeneralColumn 2
1604.19.10.00Bonito, yellowtail and pollock4%25%
1604.19.22.00Other4%25%
1604.19.25.00Bonito, yellowtail and pollock5%30%
1604.19.32.00Other4%30%
1604.19.41.00Neither cooked nor in oil10%20%
1604.19.51.00Other7.5%30%
1604.19.61.00In oil and in bulk or in immediate containers weighing with their contents over 7 kg eachFree2.8¢/kg
1604.19.82.00Other6%25%